Taproom & Kitchen

PORK BENNY $23
pulled pork | grilled asparagus | poached eggs | herb hollandaise sauce | chutney | fried shallots | on toasted Vienna sourdough

BREKKIE ROLL $15
grilled bacon | fried egg | hash brown | on toasted milk bun | choice of sauce: tomato, barbecue, herb hollandaise, chutney

CORN FRITTERS $22
fried sweet corn fritters | crushed avocado | poached egg | chutney | sweet chilli dressing

MUSH & HASH $23
sautéed mushrooms | hash browns | fried egg | herbed creme fraiche | feta | on toasted Vienna sourdough

THE SCAMBLER $23
smoked salmon | scrambled eggs | lemon herb yogurt | crispy shallots | on toasted Vienna sourdough

FRENCH CROISSANT $21
grilled buttery croissant | white chocolate mascarpone | toasted almonds | maple syrup | passionfruit and fresh berries

EGGS ON TOAST $13
poached, fried or scrambled | served on toasted Vienna sourdough | choice of sauce: tomato, barbecue, herb hollandaise, chutney

HOUSE MADE GRANOLA $20
with coconut yoghurt | chia dipped banana | fresh seasonal fruits

ADD ON'S
+ Bacon - $5
+ Salmon - $5
+ Hash browns (2) - $5
+ Smashed avocado - $5
+ Chutney - $5
+ Sautéed mushrooms - $5

MEAT THE DEVIL $25
Napoli sauce | pulled pork | pepperoni | bacon | chorizo | onion | mozzarella | spicy barbeque sauce

DEVIL'S DELIGHT $22
Napoli sauce | mozzarella | pepperoni | onion | jalapeño | mushrooms

MAGHERITA $19
Napoli sauce | mozzarella | tomato

TERIYAKI BEEF $25
Napoli sauce | mozzarella | marinated beef | pineapple | onion | capsicum | Japanese mayo

SWEET CHILLI PRAWN $25
Napoli sauce | mozzarella | prawns | bacon | tarragon | drizzled with sweet chilli sauce.

CAJAN CHICKEN $22
Napoli sauce | mozzarella | spiced chicken | bacon | sweet corn | onion | capsicum sauce

CHICKEN & CAMEMBERT $24
Napoli sauce | mozzarella | spiced chicken | pepperoni | onion | camembert | truffle sauce

HALLOUMI PESTO $22
Napoli sauce | mozzarella | halloumi | capsicum | caramelised onion | corn | pine nuts | pesto

TACOS (4 pieces) $ 20
taco shells | choice of meat: beef mince or pulled pork | pineapple salsa | cheese | chilli (mild) sour cream dressing

ARANCINI $19
truffle and pea arancini | cashew-verde sauce | shaved parmesan | slaw | lemon

CHICKEN WINGS $14
fried chicken wings (serving 300g) | choice of sauce: plain, spiced honey glaze or buffalo sauce

GARLIC BREAD $9
toasted with lashings of garlic butter & fresh herbs.

BRUSCHETTA $12
toasted garlic bread | tomato & onion salsa | High Valley feta | drizzled balsamic reduction

PLATTERS
crackers | cheese | meat | fruit |dips
(2 person $25, 4 person $40)

SHORT RIBS
seasoned short ribs | drizzled with BBQ sauce | served with chips & salad
(Half rack - $23, Full rack - $39)

CRUMBED CHICKEN SCHNITZEL $20
panko crumbed chicken breast | choice of sauces (diane or gravy) | served with chips
+ Add parmi - $6 (roasted tomato-basil sauce, bacon & mozzarella)
+ Add salad - $5

FISH GOUJONS $20
fried fish goujons | coleslaw | lemon-dill sauce | lemon wedge | served with chips

PRAWN FIESTA $21
fresh prawns | garden salad | cashews | crispy shallots | mango dressing

CRAB CAKES $22
crab and prawn cakes | garden salad | cashews | sweet chilli sauce

CRISPY CALAMARI $19
fried salt and pepper calamari | garden salad | cashews | Japanese dressing

THE BREWERY $19
toasted milk bun | beef patty | onion | lettuce | cheddar cheese | tomato-mustard sauce | served with chips
+ Add patty - $5
+ Add bacon - $5

OPEN STEAK SANDWICH $24
toasted Vienna sourdough | grilled steak | lettuce | tomato | caramised onion | spicy ranch sauce

NATIVE CHICKEN $22
toasted milk bun | grilled chicken breast | slaw | herb mayo sauce | served with chips
+ Add bacon - $5
+ Add cheese - $5

SWISS AND SHROON $24
toasted milk bun | beef patty | mushroom | bacon | swiss cheese | pickled onion | served with chips

HALLOUMI $18
toasted milk | gilled halloumi | capsicum sauce| coleslaw | served with onion rings & chips

PULLED PORK $22
toasted milk bun | spicy pulled pork | coleslaw | spicy BBQ sauce

SCOTCH FILLET (250g) $45
house wedges | sautéed beans | buttered corn | choice of sauce: pepper, mushroom, jus.

CHICKEN MARYLAND $36
roasted chicken | bourbon glazed | sautéed beans | buttered corn | house wedges

GARLIC GLAZED SALMON (GF) $32
grilled salmon fillet | warm tartare sauce | house wedges

SHORT RIBS
seasoned short ribs | drizzled with BBQ sauce | served with chips & salad
(Half rack - $23, Full rack - $39)

PORK BELLY $28
spiced honey glazed pork belly | garden salad | cashews | sesame seeds | crispy shallots

FISH GOUJONS $20
fried fish goujons | coleslaw | lemon-dill sauce | lemon wedge | served with chips

BREWED BRISKET $32
slowed cooked brisket | nosey bob (beer) reduction | sautéed beans | buttered corn | house wedges

PRAWN BUCKET (500G) $29
Fri-Sat 12:30pm - 7:30pm
Sun 12:30pm - 3:00pm
(or till sold out)
fresh prawns | lemon cocktail sauce

DESSERTS
please see café cabinet for selections
Add for $3.50
butterscotch sauce | mascarpone or ice-cream

THE BREWERY $19
toasted milk bun | beef patty | onion | lettuce | cheddar cheese | tomato-mustard sauce | served with chips
+ Add patty - $5
+ Add bacon - $5

NATIVE CHICKEN $22
toasted milk bun| grilled chicken breast | slaw | herb mayo sauce | served with chips
+ Add bacon - $5
+ Add cheese - $5.

LITTE DEVILS (under 12 years) $16

Lunch & Dinner choices

• chicken tenders & chips
• cheeseburger & chips
• ham & cheese pizza